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What is the SRA’s CPD Accredited Sustainability Training?

Sustainability training for staff can make the difference when implementing sustainability plans for your hospitality business. Delivered online or face-to-face, our courses allow your staff to exploit a depth of knowledge about approaching sustainability issues pragmatically in a working environment. Training courses have been developed in collaboration with a number of businesses from across the sector, ensuring that whatever size your business, our workshops will be informative and relevant. Content is based upon the SRA s sustainability framework and designed to improve understanding of sustainable sourcing, social responsibility and environmental sustainability.

What training options do I have?

Independently assessed by the Continuing Professional Development Certification Service, SRA training allows your staff to develop professionally and claim CPD credits. We offer three course types: Foundation, Staff Induction and a custom course, created to fit your business needs. Click the links you’re interested in to explore the main differences:

Partner businesses and organisations who have adopted the SRA’s Sustainability Training:

Foundation in Foodservice Sustainability

Covering the SRA's pillars of sustainability: sustainable sourcing, social responsibility and environmental sustainability, this course delivers a comprehensive overview of what it means to be sustainable in the hospitality industry. Once completed, learners will be able to demonstrate an in-depth knowledge and understanding of sustainable practice in a hospitality context.

Delivery Method:
Online or face-to-face

Duration:
3 hours

Assessment:
20 minute online exam, consisting of 25 multiple choice questions

Accreditation:
Assessed and certified by CPD
Learners can claim 4 CPD credits

Customisation:
Limited to changing the look and feel to fit your brand

Cost:
£190 + VAT per person

Member Cost:
£100 + VAT per person

Staff Induction in Foodservice Sustainability

Delivery Method:
Online or face-to-face

Duration:
1 hour

Assessment:
10 minute online exam, consisting of 12 multiple choice questions

Accreditation:
Assessed and certified by CPD
Learners can claim 2 CPD credits

Customisation:
Limited to changing the look and feel to fit your brand

Cost:
£90 + VAT per person

Member Cost:
£45 + VAT per person

Covering all the content from Foundation In Foodservice Sustainability in a condensed one hour course, this training can be implemented into your staff induction process and development programmes. We offer an implementing sustainability section suitable for leadership, available at no additional cost.

Custom Course In Foodservice Sustainability

Custom Training Courses

Bespoke training created to fit the specific needs of your business. Content, level, look and feel are all under your control and can be adapted for your training goals. Using the Foundation or Staff Induction course as a template content can be tailored to your business to resonate with your staff and the needs of your business. Or design a course from scratch, covering one or more specific sustainability areas such as food waste, local and seasonal sourcing or community engagement. We also help businesses integrate sustainability training into current training programmes, optimising the content, level, look and feel of the training for seamless integration into your existing programme.

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